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Tahbilk Cabernet Sauvignon is considered by many of those who should know to have the best cellaring ability of our Estate Reds.
Follow its journey here across the last five vintages ... 2019 to 2015.
Suffice to say, there is plenty of life still left in the journey should you wish to extend it further ...
Warm, dark fruits are interwoven with eucalypt and dried herbs, sweet spice notes, a dash of black olive and cedary French oak. Expected tannins sit supportively on a finish that is like the horizon never met … going on forever.
Concentrated blackcurrant and dark plum fruits sit deliciously alongside mint, black olive and forest herb notes. A fresh grape acidity and firm, ripe tannins complete a distinctive wine with further complexity to come with careful cellaring.
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Weekends/Public Holidays: 11am to 4pm
Weekdays: 11am to 5pm
Weekends/Public Holidays: 10am to 5pm
Liquor Licence No. 32800820