Wine Club

Wine Club

Login or join the Wine Club free to access our exclusive Wine Club offers

Login Register

Tahbilk 2026 Rose | Six Pack

Tahbilk WineryIn Stock

$131.70 RRP
$90.00 Wine Club
i h
Add 6 To Cart
Add 12 To Cart
  • Tahbilk 2026 Rose x 6

A ‘pink’ of serious intent. Aromas of pepper, spices and red fruits build the expectation for the juicy and vibrant palate that follows. The flavour is intense and deep … a Rosé worth savouring.

About this winei

Drawing on Estate plantings of Shiraz and Grenache the fruit is picked early to retain freshness and delicacy, with the grapes crushed and pressed with as little oxygen contact as possible to preserve the fresh fruit characters. 
A technique favoured in Provence is then used to increase texture and mouthfeel, by mixing the cold juice (including the pulp and solids) with nitrogen gas briefly each day over four days. 
The wine is then racked to produce clear juice and fermented with a specific Rosé yeast at 10/14 degrees for 2 weeks prior to being filtered and bottled.

Tasting Notei

Enjoy Now to 2028/2029
Looking to craft a dry, savoury and readily enjoyable Provence style Rosé the winemaking team looked no further than our Estate Shiraz and Grenache … varietals that would deliver a ‘pink’ of serious intent.
Aromas of pepper, spices and red fruits build the expectation for the juicy and vibrant palate that follows. The flavour is
intense and deep … a Rosé worth savouring.

Vintage Notesi

2026 Vintage
The 2026 vintage at Tahbilk Winery will be remembered as one of resilience, adaptability, and disciplined vineyard management.
Marked by variable weather patterns, lengthy ripening periods, and ongoing climatic pressures, the season challenged both vineyard and winery teams from start to finish. Despite these difficulties, the dedication and experience of the Tahbilk team ensured fruit quality remained strong, producing wines that reflect both the character of the season and the resilience of the Estate’s historic vineyards.
The season commenced with below average winter rainfall, creating early concerns around soil moisture and irrigation management heading into spring. Variable spring conditions, including intermittent rainfall events and periods of elevated humidity, increased disease pressure and required intensive vineyard monitoring and canopy management throughout the growing season.
Budburst occurred relatively evenly across the Estate, however cooler weather and frost through flowering and fruit set led to uneven bunch development in some varieties, particularly within sensitive red varietals. This ultimately contributed to lighter crops and greater variability across vineyard blocks.
As summer progressed, the region experienced a series of heat events during January and February, placing significant stress on vines and accelerating ripening across several varieties. The compressed harvest window required careful logistical coordination between vineyard and winery operations to ensure fruit was harvested at optimal ripeness.
Vintage 2026 required flexibility and precision within the winery, with fruit arriving over a lengthy period and often in smaller, carefully selected parcels.
While yields were generally lower than average, the vintage has produced wines with strong regional character, depth of flavour, and excellent ageing potential
White varieties are showing good flavour concentration and texture, with Marsanne a standout displaying hallmark Tahbilk characteristics of citrus, honeysuckle, and intense mineral drive.
Reds from the vintage are generally more concentrated and structured, reflecting the lower yields and warmer conditions experienced during ripening.
Jo Nash - General Manager and Winemaker

Reviewsi

Don't Just Take Our Word For It ...

"Not your usual strawberries-and-cream rosé experience, although strawberries together with dark cherries and raspberries do figure here. No, this brings a little bit extra to the glass in bramble and hints of wild herbs together with peppery spice, musk and a touch of earthy savouriness. It's a strong combo, delivered briskly with lingering red cherry and stone-dry freshness."
Jeni Port | Wine Companion | January 2026

“A wild ride of a wine – a hot-pink Lamborghini driven by wild ripe boysenberries, yuzu sorbet, and purple Five Gum. Undertones of wild rosemary flowers and wild garlic lace through the juicy, textural palate and add spicy complexity to the beautiful cherry liqueur notes reminiscent of Cherry Heering.
It finishes fresh and easy – the kind of wine that will make you thirst for a second bottle.”
Sam Baxter, Sommelier Gerald's Bar | Young Gun Of Wine 'Deep Dive - Australia's Best Rosé | December 2025

"A zesty Rosé from a historic family-owned Victorian winery, Grenache giving juicy red fruit flavours and subtle
savoury characteristics, with musky, floral notes coming from the bigger-bodied Mourvèdre. Crisp acidity and texture keep it all lively."
Hayley Incoll & Krysia Bonkowsk | Townsville Bulletin | October 2025

Specificationsi
Alcohol13.0%
Varietal/Blend 80% Shiraz | 20% Grenache
VarietalRosé
Cellaring Enjoy Now to 2028/2029
Wine RegionEstate | Nagambie Lakes
Shippingi

Free Shipping on all orders within Metro Melbourne and orders over $200.

All other orders are charged a flat rate of $20.

 

About The Wine

Drawing on Estate plantings of Shiraz and Grenache the fruit is picked early to retain freshness and delicacy, with the grapes crushed and pressed with as little oxygen contact as possible to preserve the fresh fruit characters. 
A technique favoured in Provence is then used to increase texture and mouthfeel, by mixing the cold juice (including the pulp and solids) with nitrogen gas briefly each day over four days. 
The wine is then racked to produce clear juice and fermented with a specific Rosé yeast at 10/14 degrees for 2 weeks prior to being filtered and bottled.