Red Wine Day Sale

Overflowing with spice, violets and tobacco aromas on a mulbery and bright berry fruits palate ... no wonder our Estate Cabernet Franc wines are so eagerly anticipated each vintage.
You'll love it ...

Savoury and earthy aromatics grace a flavoursome palate of dark plum and berry fruits with liquorice and spice notes ... is it any wonder that our delicious Estate triple blends have become one of our most popular Reds!

Overflowing with spice, violets and tobacco aromas on a mulbery and bright berry fruits palate ... no wonder our Estate Cabernet Franc wines are so eagerly anticipated each vintage.
You'll love it ...

Vibrant and juicy raspberry and cherry summer fruits are graced with herbal, spice and liquorice notes all enlivened by a fresh and crunchy grape acidity … the future looks distinctly rosy for Estate Grenache releases.

Sourced from un-grafted, pre-phylloxera Shiraz plantings that are as original as the the Estate itself, these releases are vinous history in a bottle.
An iron fist in a velvet glove ... plum, blackberry and dark cherry fruits nestle amid dried herb, savoury and truffle notes with 18 months in French oak giving texture and spice.
Distinction and sublime elegance ...

Selected from the best of the best that we produce at Tahbilk Estate the 2018 Eric Stevens Purbrick Shiraz delivers concentration and depth. Ripe dark and red berry fruits are nuanced with liquorice, earth and ground black pepper notes. Savoury oak characters and seamless tannins contribute a truly distinctive release.

Selected from the best of the best that we produce at Tahbilk Estate, the 2018 Eric Stevens Purbrick delivers a truly sublime 'best of vintage' release. Rich, black-currant and dark fruits, eucalypt notes and earthy, gamey characters immediately engage on the nose and palate where Asian five spice and savoury hints add further complexity.

"The classic, unique Aussie blend meets old vines and a top vintage year and the result is so, so good. To be precise, it affords a taste of two contrasting grapes totally integrated as one ... in an elegant, balanced whole. Made to last."
Jeni Port | Wine Companion

A deliciously complex bottle-aged wine with further development potential.
Dried plum, burnt sage bush and milled sawdust, alongside supple and juicy red fruit, lovely white pepper, clove and nutmeg spice lingering on.
Enjoy over the next 10 years ... easily!

Character and complexity define this bottle-aged Museum Cabernet Sauvignon.
Forest floor and freshly picked mushroom aromas sit alongside dried blueberries, figs, goji berries and subtle charred oak.
There is a youthfulness on the palate still shining through, lifted by tart blueberry and cranberry juice and more of the dried secondary notes joined by savoury black truffle and charred oak.

Savoury and earthy aromatics grace a flavoursome palate of dark plum and berry fruits with liquorice and spice notes ... is it any wonder that our delicious Estate triple blends have become one of our most popular Reds!

Tahbilk’s traditional red winemaking practices of open oak vat fermentation followed by time spent in a mix of large aged and smaller new oak barrels, are honoured with this release.
An honour reflected in the depth of flavour and concentration of this Estate Shiraz release.

Combine a challenging, low-yielding vintage that delivered Estate Reds of great depth of character and concentration with Tahbilk’s traditional red winemaking practices of open oak vat fermentation followed by time spent in a mix of large aged and smaller new oak barrels and you realise a varietally intense Cabernet Sauvignon with robust fruit the driving force.

Vibrant and juicy raspberry and cherry summer fruits are graced with herbal, spice and liquorice notes all enlivened by a fresh and crunchy grape acidity … the future looks distinctly rosy for Estate Grenache releases.

Overflowing with spice, violets and tobacco aromas on a mulberry and bright berry fruits palate ... no wonder our Estate Cabernet Franc wines are so eagerly anticipated each vintage.
You'll love it ...

Dalfarras is about family, fun and exploration.
With myself as the winemaker, my wife Rosa the artist and daughter Hayley as innovator, these wines bring together our creative energy and vibrancy as a family. Working together we offer a range of climate conscious, premium alternative wines under captivating artworks. Alister Purbrick
Spicy aromas of clove and thyme lead to a generously flavoured palate of red berry fruits embraced by a bright and fresh grape acidity ... embrace your inner Italian'ness with this delicious Sangiovese.

Dalfarras is about fun and exploration.
With myself as the winemaker, my wife Rosa the artist and daughter Hayley as innovator, these wines bring together our creative energy and vibrancy as a family. Working together we offer a range of climate conscious, premium alternative wines under captivating artworks. Alister Purbrick
No burning of Rome with this Nero ... just a harmony of dusty spices alongside bright red berry and dark cherry fruits ... smooth tannins and clean acidity give this wine immediate appeal.