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Tahbilk Marsanne 'This Is What We Do' | Six Pack

Tahbilk WineryIn Stock

$178.70 RRP
$135.00 Wine Club
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  • 2025 Marsanne x 3
  • 2019 Marsanne | Museum Release x 2
  • 2017 1927 Vines Marsanne x 1

We embrace it as a vivacious and thrilling current release, we ... and others ... wax lyrical about its depth of character and complexity with time in the bottle, and we produce a breathtaking single vineyard release from some of the oldest vines in the world ...
It's Marsanne and it's what we do ...

About this winei

One of the world’s rarest grape varieties with its origins in the Northern Rhone and Hermitage regions of France, Tahbilk has some of the oldest vines and largest single holding of Marsanne in the world.
Tahbilk’s history with Marsanne can be traced back to the 1860’s with the sourcing of ‘White Hermitage’ cuttings from the ‘St Huberts’ Vineyard in Victoria’s Yarra Valley. The cuttings were in fact Marsanne but sadly none of these plantings have survived. The Estate still does however produce Marsanne from vines established in 1927 – some of the oldest in the world.
Tahbilk Marsanne has a dedicated global following due to its thrilling character and appeal as a young wine with intense lemon, citrus and tropical fruits on a crisp mineral edged finish.
It’s proven ability to develop added complexity and character if cellared, when rich honeysuckle and citrus marmalade characters come to the fore, has led to the Purbrick family to set aside small quantities of each vintage to be then made available when bottle-aged.
As a young wine Marsanne is very much a 'universal-soldier' when it comes to food matches but certainly light Mediterranean and Asian dishes would be well up that list.
As it ages then its more full-bodied character would lend itself very well to richer and deeper flavoured white meat and seafood curries and stews.

Tasting Notei

Tahbilk 2025 Marsanne
Halliday 95 Points | Enjoy Now to 2034/2036 | 12.0% Alcohol
"Said it before, and will say it again. Up there with the best value white wines in the world.
Very pale signature green highlights. Just ripe honeydew and honeysuckle, hints of sweet jasmine florals. Lemon zest freshness, slivered almond savoury and a touch of green apple crispness. Lively and fresh.
The honeysuckle florals echo over a bittersweet citrus with a spine of drying stoniness and piercing acid line.
Drink now to 2035. Bargain."
vinonotebook.com | December 2025 

Tahbilk 2019 'Museum Release' Marsanne
Halliday 95 Points | Enjoy Now to 2027/2029 | 12.0% Alcohol
"A slightly more developed Marsanne for its age, reflecting a hot vintage. Still complex, rich and endowed with characteristic lifted honeysuckle, candied citrus, pear, waxy lemon and pear laid out warmly, elegantly across a palate still fresh with good line and length. That finish keeps on going."
Jeni Port | Wine Companion | May 2025

Tahbilk 2017 '1927 Vines' Marsanne
Halliday 95 Points | Enjoy Now to 2045 Plus | 10.5% Alcohol
"Stone fruits and citrus, baked lemon, layers of freshness, aromatic intensity. Delicate honey and slightly racy mouth-feel and voluptuous texture, lots of potential to develop positively."
2025 International Wine Challenge | May 2025

Specificationsi
AlcoholVaried
VarietalWhite - Marsanne
Wine RegionEstate | Nagambie Lakes
Shippingi

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About The Wine

One of the world’s rarest grape varieties with its origins in the Northern Rhone and Hermitage regions of France, Tahbilk has some of the oldest vines and largest single holding of Marsanne in the world.
Tahbilk’s history with Marsanne can be traced back to the 1860’s with the sourcing of ‘White Hermitage’ cuttings from the ‘St Huberts’ Vineyard in Victoria’s Yarra Valley. The cuttings were in fact Marsanne but sadly none of these plantings have survived. The Estate still does however produce Marsanne from vines established in 1927 – some of the oldest in the world.
Tahbilk Marsanne has a dedicated global following due to its thrilling character and appeal as a young wine with intense lemon, citrus and tropical fruits on a crisp mineral edged finish.
It’s proven ability to develop added complexity and character if cellared, when rich honeysuckle and citrus marmalade characters come to the fore, has led to the Purbrick family to set aside small quantities of each vintage to be then made available when bottle-aged.
As a young wine Marsanne is very much a 'universal-soldier' when it comes to food matches but certainly light Mediterranean and Asian dishes would be well up that list.
As it ages then its more full-bodied character would lend itself very well to richer and deeper flavoured white meat and seafood curries and stews.

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