News of '2026' 'February'

In 2025, Tahbilk marked 100 years of Purbrick family ownership with a year-long program of events that celebrated continuity, community and place. From intimate wine media dinners and historical tastings to vineyard walks, partnerships and more than 100 moments shared across the estate, the centenary was honoured not as a single milestone, but as a living, evolving story—one carried forward by the people who continue to shape Tahbilk today.

Spend a relaxed Sunday afternoon at Tahbilk’s Cellar Door Courtyard, enjoying live paella cooked on-site by Longhouse Paella, paired with wines from our pop-up Cellar Door bar. Spanish retro-funk music sets a lively, social mood, while casual seating and standing areas allow you to move freely among the food, wine, and atmosphere.

Wellness in the Vines is a half-day retreat designed to gently restore balance and presence through nature-led practices and quiet immersion in place. Set across Tahbilk Estate’s orchard, lagoon and wetlands, the experience invites participants to slow down, soften and reconnect.

This immersive vineyard experience offers a rare opportunity to walk through the heart of Tahbilk during harvest and explore the stories, decisions and seasons that shape its wines. Guided by Winemaker Jo Nash, guests journey through some of Australia’s most historically significant vineyards, from the 1860 Vines Shiraz and the celebrated 1927 Vines Marsanne to Cabernet Sauvignon plantings from the 1940s.

Tahbilk is proud to be the official wine sponsor for the 2026 World’s Longest Lunch, presented by La Trobe Financial, as part of the Melbourne Food & Wine Festival. This year’s Lunch celebrates Greek Melbourne, bringing together some of the city’s most exciting Greek culinary talent with our estate-grown wines.