Upcoming Events

In 2025, Tahbilk marked 100 years of Purbrick family ownership with a year-long program of events that celebrated continuity, community and place. From intimate wine media dinners and historical tastings to vineyard walks, partnerships and more than 100 moments shared across the estate, the centenary was honoured not as a single milestone, but as a living, evolving story—one carried forward by the people who continue to shape Tahbilk today.

Spend a relaxed Sunday afternoon at Tahbilk’s Cellar Door Courtyard, enjoying live paella cooked on-site by Longhouse Paella, paired with wines from our pop-up Cellar Door bar. Spanish retro-funk music sets a lively, social mood, while casual seating and standing areas allow you to move freely among the food, wine, and atmosphere.

Wellness in the Vines is a half-day retreat designed to gently restore balance and presence through nature-led practices and quiet immersion in place. Set across Tahbilk Estate’s orchard, lagoon and wetlands, the experience invites participants to slow down, soften and reconnect.

This immersive vineyard experience offers a rare opportunity to walk through the heart of Tahbilk during harvest and explore the stories, decisions and seasons that shape its wines. Guided by Winemaker Jo Nash, guests journey through some of Australia’s most historically significant vineyards, from the 1860 Vines Shiraz and the celebrated 1927 Vines Marsanne to Cabernet Sauvignon plantings from the 1940s.

Tahbilk is proud to be the official wine sponsor for the 2026 World’s Longest Lunch, presented by La Trobe Financial, as part of the Melbourne Food & Wine Festival. This year’s Lunch celebrates Greek Melbourne, bringing together some of the city’s most exciting Greek culinary talent with our estate-grown wines.

Tahbilk invites guests to An Autumnal Tasting: New Release Reds & Small Bites, celebrating the 2025 releases of Grenache, Tempranillo, and Mourvèdre. The tasting offers an intimate, guided experience at the Cellar Door, with small savoury bites to complement the wines. Each session explores the vintage, varietal characteristics, suggested pairings, and cellar potential, giving Wine Club members and first-time visitors alike a deeper connection to the estate and its new reds.

Celebrate Easter at Tahbilk with a family friendly Easter Egg Hunt on Friday 4 April. Meet in the Cellar Door Yard before following a trail of clues across the estate, collecting eggs along the way. At the finish, participants receive an Easter gift and adults enjoy a complimentary glass of wine.

Our community needs support. The Strathbogie 2026 Bushfire Disaster Relief Fund has been established to deliver direct, long-term recovery assistance to individuals, families and businesses impacted by the recent bushfires across the Strathbogie and Mitchell Shires. Donate today to help our community recover: https://strathbogiedisasterrelief.com

On Thursday 4th December 2025, Tahbilk Estate marked a historic milestone, celebrating a century of continuous Purbrick family ownership with a commemorative plaque unveiling. The estate’s 97-year-old matriarch, Bonnie Purbrick, assisted by her family, unveiled the plaque at the cellar door, placing symbolic items representing the family’s past and future into the stonework: a 2015 “1927 Vines” Marsanne, a 2015 ESP Cabernet Sauvignon, and a copy of The Purbricks of Tahbilk 1925–2025.

The 2025 Victorian Wine Show brought the state’s top producers, judges, and industry figures to Tahbilk Estate Restaurant for a day of celebration, rigorous judging, and outstanding wine. Tahbilk was honoured to host the event on home soil and even more delighted to walk away with four major trophies, recognising standout wines across rosé and Mediterranean white varieties, along with the Colin J Richardson Memorial Trophy for Most Successful Exhibitor.

Celebrate the festive season at Tahbilk Estate Restaurant with a Christmas lunch designed for sharing, connection, and indulgence. Enjoy a three-course meal served as an alternate drop, tailored to your group’s preferences, and sip a glass of sparkling wine as you soak in the atmosphere of vineyards and wetlands.

Tahbilk’s 2025 white wine releases are here, showcasing both heritage and innovation. Winemaker Jo Nash, renowned for her passion for whites, and Cellar Door Manager Holly Cusworth tasted through the line-up, sharing insights into what makes each wine shine.

The Landmark Series is a celebration of the places that define Tahbilk. Beginning with our hand-dug Underground Cellars of the 1860s, this new collection brings heritage to life through limited-release wines, the 2022 Syrah and the 2023 Estate Syrah Mourvèdre.

Tahbilk Estate has taken another major step in its environmental journey with the planting of 1,500 native trees across the property. Led by Head Gardener Travis McCarty and the Garden Team, this initiative expands the Estate’s network of nature corridors, providing safe passage for wildlife and strengthening the landscape's biodiversity.

Take your wine knowledge to the next level with Tahbilk Estate’s Secret Art of Wine Blending workshop. This unique 90-minute experience is the perfect way to immerse yourself in the art and science of winemaking. You’ll get a detailed introduction to the two powerhouse varietals of Australian wine—Cabernet Sauvignon and Shiraz—and learn how oak plays a role in shaping their character.

Tim Purbrick was a much-loved member of the Tahbilk family, known for his bow tie, big smile, and flair for storytelling. His commemorative plaque now rests in the underground cellars, where his stories and spirit still linger.

Beneath the quiet hum of Tahbilk’s historic winery lies a world of stillness, shadow, and time. Carved from the cool earth in the 1860s, the Tahbilk underground cellars are more than just a place to store wine—they cradle generations of patience and promise, quietly maturing in the dark until their time comes.

Saturday, 12 April marked a truly unforgettable evening at Tahbilk Estate, as Wine Club members came together to celebrate 100 years of Purbrick family ownership. Members shared stories, laughed over familiar vintages, and raised a toast to the enduring legacy of a family and a place that have shaped Australian wine for a century.

Tahbilk Winery’s historic vineyards in Nagambie have been under the loving stewardship of the Purbrick family for a full century. The estate was purchased by Reginald Purbrick in 1925, rescuing it from decline and launching a family legacy. Today, Tahbilk is celebrated as Victoria’s oldest family-owned winery.

Celebrate 100 years of family winemaking, heritage, and heart in this beautifully written book by historian and family friend Dr Fay Woodhouse. Filled with rare photos, untold stories, and a deep love for the land, it’s a must-read for wine lovers, history buffs and anyone who’s ever visited our special corner of Nagambie Lakes. Pick up your copy next time you visit Tahbilk — and taste the legacy for yourself.