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2023 Andrews Reserve Moscato | Dozen

Tahbilk WineryIn Stock

$264.00 RRP
$80.00 Wine Club
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  • 2023 Andrews Reserve Moscato x 12

Chill to thrill ... an easy drinking Moscato with low alcohol and a slight spritz on the palate ... perfect for a Sunday afternoon tipple with its ifted floral aromas and flavours of strawberries, rose petals and a hint of musk.

About this winei
An independent, family owned winery established in 1968, McPherson Wines has steadily established itself as Australia’s least well known top twenty winery, happily enjoying their under the radar reputation as a quality, efficient and innovative winemaker for those in the know.
 
McPherson wines are made to be easy-drinking, fruit driven styles with generous mouth-filling flavours. For almost 40 years the McPherson family have been committed to producing high quality wines at an affordable price.
 
The fruit for Andrew's Reserve Pink Moscato was crushed, pressed and cold settled before being inoculated.  The juice was also fined prior to inoculation to ensure that the final wine is smooth and easy to drink.  The fermentation was conducted at very cool temperatures ranging between 8-10°C, with the fermentation period taking 10 days. To make certain sugar / alcohol balance was perfect, the ferment was measured daily for sugar and alcohol levels.
The final wine was then fined, cold stabilised and filtered within a week to ensure the retention of the spritz and to keep the wine as fresh and fruity as possible. 
 
Tasting Notei

Enjoy Now
A refreshing, easy drinking wine with delicate floral aromas along with flavours of summer fruits and a fine, uplifting spritz.
It is best served lightly chilled and shared with friends and family ... the perfect addition to any spicy Asian style dish or your favourite Thai green curry.

Specificationsi
Alcohol6.0%
Varietal/BlendMoscato
CellaringEnjoy Now
Shippingi

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About The Wine

An independent, family owned winery established in 1968, McPherson Wines has steadily established itself as Australia’s least well known top twenty winery, happily enjoying their under the radar reputation as a quality, efficient and innovative winemaker for those in the know.
 
McPherson wines are made to be easy-drinking, fruit driven styles with generous mouth-filling flavours. For almost 40 years the McPherson family have been committed to producing high quality wines at an affordable price.
 
The fruit for Andrew's Reserve Pink Moscato was crushed, pressed and cold settled before being inoculated.  The juice was also fined prior to inoculation to ensure that the final wine is smooth and easy to drink.  The fermentation was conducted at very cool temperatures ranging between 8-10°C, with the fermentation period taking 10 days. To make certain sugar / alcohol balance was perfect, the ferment was measured daily for sugar and alcohol levels.
The final wine was then fined, cold stabilised and filtered within a week to ensure the retention of the spritz and to keep the wine as fresh and fruity as possible.