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Aromas of cassis and plum fruits with violet and spice hints are reflected onto a generous palate where they are joined by dark berries, fine-grained tannins and cedar oak flavours
Enjoy Now to 2028/2030Released to commemorate Tahbilk's 160th birthday, we have looked to our extensive older vine plantings of Cabernet Sauvignon, Merlot and Cabernet Franc to put a distinctive Australian spin on the traditional blending of the three.A premium and limited one-off release, aromas of cassis and plum fruits with violet and spice hints are reflected onto a generous palate where they are joined by dark berries, fine-grained tannins and cedar oak flavours.Crafted for those who appreciate a serious wine both for current enjoyment or are looking to further cellaring, with its evident rather than intrusive tannins providing the support for added complexity to develop.
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A robust and generous bouquet and palate speaks of dark berry and plum fruits with multilayered spice characters nestled in a supportive frame of firm grainy tannins enlivened by a fresh grape acidity.
A complex and multi-faceted wine, lending savoury black olive aromas, alongside notes of nutmeg and cloves, to an opulently flavoured palate of blackberry and dark cherry fruits wrapped in a coat of fine, chewy tannins.
The nose exhibits distinguished aromas of walnut and prune with a complex mix of dried fruits. The palate is deeply flavoured and concentrated with characteristic caramel, toffee, walnut and fruitcake flavours
Deliciously fleshy nose and palate of ripe plum, dark berries with background aromas of herbs and spice and a bright acid line on the finish.
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