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Wine Club 71% Off RRP

2020 Pogue Sauvignon Blanc | Dozen

Tahbilk WineryIn Stock

This offer is no longer available, please call the Wine Club on (03) 8527 6182 to check availability.

$263.40 RRP
$75.00 Wine Club
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  • 2020 Pogue Vineyard Sauvignon Blanc x 12 Not currently available

PURCHASE AS A DOZEN & SAVE $$$!! ORGANIC & VEGAN An expressive combination of citrus, tropical, herbaceous and zesty aromas ... well balanced with lifted notes of passionfruit, lychee, grapefruit and ripe green apple on a clean and crisp palate.

About this winei

This wine is made with 100% Sauvignon Blanc grapes sourced from Tahbilk's Pogue vineyard, Toolamba in Central Victoria ... 135 acres of prime viticultural land with extensive Goulburn River frontage.
The winemaker utilised a specially selected organic yeast strain and fermentation was held at low temperatures in stainless steel for maximum retention of primary fruit flavours. Organic and vegan friendly pea protein used to clarify the wine prior to bottling.

An expressive combination of citrus, tropical, herbaceous and zesty aromas.
A well balanced wine with lifted notes of passionfruit, lychee, grapefruit and ripe green apple. The palate is emanating clean and crisp with focused acidity.
An ideal match to delicate fish dishes or goats milk cheese.

Specificationsi
Alcohol11.5%
Shippingi

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About The Wine

This wine is made with 100% Sauvignon Blanc grapes sourced from Tahbilk's Pogue vineyard, Toolamba in Central Victoria ... 135 acres of prime viticultural land with extensive Goulburn River frontage.
The winemaker utilised a specially selected organic yeast strain and fermentation was held at low temperatures in stainless steel for maximum retention of primary fruit flavours. Organic and vegan friendly pea protein used to clarify the wine prior to bottling.

An expressive combination of citrus, tropical, herbaceous and zesty aromas.
A well balanced wine with lifted notes of passionfruit, lychee, grapefruit and ripe green apple. The palate is emanating clean and crisp with focused acidity.
An ideal match to delicate fish dishes or goats milk cheese.