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2018 Marsanne | Museum Release |Six Pack

Tahbilk WineryIn Stock

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$203.70 RRP
$150.00 Wine Club
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  • 2018 Marsanne | Museum Release x 6

Exhibiting all of the character Marsanne aficionados would expect from a Tahbilk release with some bottle age ...
Lemon gold in colour. The nose is lofted and fresh as a daisy still fantastic mouth-watering classic Marsanne acidity shining through.
Lemon and lime then lead into a nutty and marzipan characters hinting at the further aging potential of this wine.

About this winei

One of the world’s rarest grape varieties with its origins in the Northern Rhone and Hermitage regions of France, Tahbilk has some of the oldest vines and largest single holding of Marsanne in the world.
Tahbilk’s history with Marsanne can be traced back to the 1860’s with the sourcing of ‘White Hermitage’ cuttings from the ‘St Huberts’ Vineyard in Victoria’s Yarra Valley. The cuttings were in fact Marsanne but sadly none of these plantings have survived. The Estate still does however produce Marsanne from vines established in 1927 – some of the oldest in the world.
Tahbilk Marsanne has a dedicated global following due to its thrilling character and appeal as a young wine with intense lemon, citrus and tropical fruits on a crisp mineral edged finish.
It’s proven ability to develop added complexity and character if cellared, when rich honeysuckle and citrus marmalade characters come to the fore, has led to the Purbrick family to set aside small quantities of each vintage to be then made available when bottle-aged.
As a young wine Marsanne is very much a 'universal-soldier' when it comes to food matches but certainly light Mediterranean and Asian dishes would be well up that list.
As it ages then its more full-bodied character would lend itself very well to richer and deeper flavoured white meat and seafood curries and stews.

Tasting Notei

Enjoy Now to 2028/2033
Lemon gold in colour. The nose is mouth-watering and fresh as a daisy. Fantastic classic Marsanne acidity shining through. Lemon and lime then lead into a nutty and marzipan characters hinting at the aging potential of this wine.
Drink now and pair with a creamy foods; (turmeric cashew chicken would work beautifully) but it is a wine to treasure for later.
Holly Cusworth | Tahbilk Cellar Door Manager | Tasted March 2023

Reviewsi

Don't Just Take Our Word For It ....

"Showing a touch of colour and aroma development: toastiness and marzipan creeping in over primary honeysuckle, lemon/lime splice and cinnamon spice.
Starting to hit teenage years (in wine terms) with development on the flavour to offset plenty of primary acidity. Savoury toast and spice play neatly with blossoms and citrus. Still dry, chalky and sharp through the tail.
vinonotebook.com | November 2024

"If you’re searching for the best affordable white wines, Tahbilk Marsanne should be at the top of your list. At an appealing price point of about $20-$30, this classic from Victoria’s Goulburn Valley region offers incredible value without sacrificing quality.
Marsanne is a varietal known for its rich, textured mouthfeel and distinctive bouquet, and Tahbilk’s rendition is no exception. Imagine notes of honeysuckle, ripe pear, and zesty citrus wafting from your glass, teasing your senses before you take your first sip.
This wine shines with seafood, making it an excellent choice for summer gatherings or cozy nights with friends. Its crisp acidity and smooth finish make it an absolute pleasure to drink, whether you’re enjoying it alongside freshly shucked oysters or spicy seafood.
Tahbilk Marsanne brings a touch of elegance to any occasion, ensuring your wine selection is as refined as it is affordable."
Tim Bond | Best Affordable Wines Under $100 | thismagnificentlife.com | September 2024

"Wickedly youthful, Marsanne has the potential to age every bit as splendidly as Riesling or Semillon. Here's the proof. Bright yellow hues introduce aromas of beeswax, buttered toast, citrus, apricot and pear. The taste remains youthful and fresh with a developing texture – the middle palate is more rounded than the '17 – and is essentially complex. But it still has a way to go."
Jeni Port | www.winecompanion.com.au | August 2024

Reviews on release

“This bargain Aussie institution of the past 158 years represents the largest single planting of this variety in the world. The 2018 is as definitive as ever, loaded with nashi pear and lemongrass on a long, dry palate, structured with well-played phenolic grip.”
Tyson Stelzer | Wine Business Magazine

“Intense estery combination of citrus based aromas and tightly wound palate that opens up to excellent varietal appeal. Very drinkable. Cellaring
potential.”
Winestate Magazine

"Tahbilk knows Marsanne like the back of its hand, having long established the varietal-site bond.
This is akin to a 1yo Semillon, but with a greater span of aromas and flavours. Honeysuckle and straw on the bouquet, then pear and Granny Smith flavours bound by a citrussy acidity."
James Halliday | Weekend Australian | www.winecompanion.com.au

 

Vintage Notesi

VINTAGE 2018
The 2018 growing season was dry and warm and perfect for growing premium wine grapes.
The winter of 2017 started with a very dry June and below average rains in July and August. Spring continued the theme with less than half the average long term rainfall, and finished with an unseasonably warm November.
The vines loved the favourable weather, growing large, healthy canopies and setting good bunch numbers – ideal for optimal yields.
Vineyard operations focused on trimming to maintain a balanced canopy, and irrigation to ensure the vines had adequate water and nutrients. 
Vintage started early February and progressed very smoothly and although it remained warm, cooler nights kept a lid on sugar accumulation so that ripening progression was close to perfect.
A very good year ... the whites from vintage 2018 have clear varietal definition and crisp fruit flavours, and the reds are bright and varietal, with concentration and depth

Specificationsi
Alcohol12.0%
VarietalWhite - Marsanne
CellaringEnjoy Now to 2028/2033
Wine RegionEstate | Nagambie Lakes
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About The Wine

One of the world’s rarest grape varieties with its origins in the Northern Rhone and Hermitage regions of France, Tahbilk has some of the oldest vines and largest single holding of Marsanne in the world.
Tahbilk’s history with Marsanne can be traced back to the 1860’s with the sourcing of ‘White Hermitage’ cuttings from the ‘St Huberts’ Vineyard in Victoria’s Yarra Valley. The cuttings were in fact Marsanne but sadly none of these plantings have survived. The Estate still does however produce Marsanne from vines established in 1927 – some of the oldest in the world.
Tahbilk Marsanne has a dedicated global following due to its thrilling character and appeal as a young wine with intense lemon, citrus and tropical fruits on a crisp mineral edged finish.
It’s proven ability to develop added complexity and character if cellared, when rich honeysuckle and citrus marmalade characters come to the fore, has led to the Purbrick family to set aside small quantities of each vintage to be then made available when bottle-aged.
As a young wine Marsanne is very much a 'universal-soldier' when it comes to food matches but certainly light Mediterranean and Asian dishes would be well up that list.
As it ages then its more full-bodied character would lend itself very well to richer and deeper flavoured white meat and seafood curries and stews.